HAPPY BIRTHDAY TO KIKI!

HAPPY BIRTHDAY TO KIKI!
Good morning from Guiping. Now that we have officially finished our orphanage work and lectures we are ready to celebrate Kiki's birthday with a climb on a mountain. Happy Birthday to Kiki!!!!
Danling's favorite food is in Hangzhou but I'm in heaven when I'm in Guiping! The dumplings are so tender and the greens have just the right amount of garlic. LOTS! The odd and tasty bits of meat that you find out later you've eaten. Now everyone has tasted pigeon. And speaking of food here in China, from the very start of our trip we've had Eggs Melamine every morning for breakfast. It's kind of like Eggs Benedict only instead of the Hollandaise Sauce, there's extra protein. Hey, I'm not one to complain of a little flank pain! Now breakfast and up the mountain we go!
Jane Steinmetz